Moonshine is a restaurant a block away from my apartment in Chicago. Sunday, November 14th they hosted a chili cook-off. However, if it weren’t for social media, I would have had no idea they were holding such a remarkable event, and as I write this, I wouldn’t be chocked full of 15 different types of delicious chili. That would be a crime against humanity.
I am going to take you through the steps that got me to the chili cook-off and my blessed out state of fullness.
Step One: My husband, Ryan, was reading The Chicago Tribune food blog, The Stew, and saw a mention of a chili cook-off.…